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	<title>Osmosis Online &#187; coffee</title>
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		<title>Aeropress Coffee Maker: Best of All Worlds?</title>
		<link>http://osmosis-online.com/2011/05/04/aeropress-coffee-maker-best-of-all-worlds/</link>
		<comments>http://osmosis-online.com/2011/05/04/aeropress-coffee-maker-best-of-all-worlds/#comments</comments>
		<pubDate>Wed, 04 May 2011 20:05:45 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[We Try It]]></category>
		<category><![CDATA[aeropress]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[espresso]]></category>
		<category><![CDATA[We Try It So You Don't Have To]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=3657</guid>
		<description><![CDATA[Did you ever think you'd enjoy coffee from the dude that invented the Aerobie flying ring? The Aeropress is a funky little doodad that kind of looks like a giant syringe without a needle. But how's the Joe?]]></description>
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		<title>How is Starbuck&#8217;s Exclusive Digital Network Like Decaf?*</title>
		<link>http://osmosis-online.com/2010/11/08/how-is-starbucks-exclusive-digital-network-like-decaf/</link>
		<comments>http://osmosis-online.com/2010/11/08/how-is-starbucks-exclusive-digital-network-like-decaf/#comments</comments>
		<pubDate>Tue, 09 Nov 2010 05:12:36 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
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		<category><![CDATA[coffee]]></category>
		<category><![CDATA[free stuff]]></category>
		<category><![CDATA[starbucks]]></category>
		<category><![CDATA[We Try It So You Don’t Have To]]></category>
		<category><![CDATA[Web]]></category>
		<category><![CDATA[Wi-Fi]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=3389</guid>
		<description><![CDATA[One of Starbucks' more recent new offerings is free Wi-Fi, thanks to a partnership with AT&#038;T, which began last summer. Now the company has rolled out the second part of its in-store Web strategy:  the Starbucks Digital Network. Market share is not enough; will you give Starbucks your MIND SHARE?]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Mixologist Freddy Sarkis on Brainstorming, Better Home Bartending, and Eggs</title>
		<link>http://osmosis-online.com/2010/08/13/mixologist-freddy-sarkis-on-brainstorming-better-home-bartending-and-eggs/</link>
		<comments>http://osmosis-online.com/2010/08/13/mixologist-freddy-sarkis-on-brainstorming-better-home-bartending-and-eggs/#comments</comments>
		<pubDate>Fri, 13 Aug 2010 15:37:25 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Interviews]]></category>
		<category><![CDATA[alcohol]]></category>
		<category><![CDATA[baileys irish cream]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=3061</guid>
		<description><![CDATA[We had an opportunity to speak with Freddy Sarkis, a well-known and well-respected mixologist out of Pittsburgh. He recently teamed with World Barista Champion Mike Phillips to create a cocktail in honor of National Coffee Month. We explore what goes into a master mixologist’s thought process when given such a task.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Celebrating National Coffee Month with the Gift of Knowledge</title>
		<link>http://osmosis-online.com/2010/08/12/celebrating-national-coffee-month-with-the-gift-of-knowledge/</link>
		<comments>http://osmosis-online.com/2010/08/12/celebrating-national-coffee-month-with-the-gift-of-knowledge/#comments</comments>
		<pubDate>Fri, 13 Aug 2010 05:32:53 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[holidays]]></category>
		<category><![CDATA[national coffee month]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=3034</guid>
		<description><![CDATA[To celebrate National Coffee Month, here are 31 facts, tidbits, links, and other sundry items about that lovely, roasted, caffeinated product. A tidbit for every day of the month!]]></description>
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		<slash:comments>2</slash:comments>
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		<title>&#8216;Free&#8217; Makes Everything Taste Better</title>
		<link>http://osmosis-online.com/2010/04/12/free-makes-everything-taste-better/</link>
		<comments>http://osmosis-online.com/2010/04/12/free-makes-everything-taste-better/#comments</comments>
		<pubDate>Mon, 12 Apr 2010 19:55:27 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[free coffee]]></category>
		<category><![CDATA[specialty coffee]]></category>
		<category><![CDATA[starbucks]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=2278</guid>
		<description><![CDATA[I'm very excited to share the news that Starbucks is giving away free coffee to people bringing in their own reusable travel mugs on April 15 (that's Thursday . . . tax day!). 
]]></description>
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		<item>
		<title>Real News for April Fool&#8217;s Day</title>
		<link>http://osmosis-online.com/2010/04/01/real-news-for-april-fools-day/</link>
		<comments>http://osmosis-online.com/2010/04/01/real-news-for-april-fools-day/#comments</comments>
		<pubDate>Thu, 01 Apr 2010 19:59:09 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[april fool's day]]></category>
		<category><![CDATA[beanitos]]></category>
		<category><![CDATA[chips]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[holidays]]></category>
		<category><![CDATA[horses]]></category>
		<category><![CDATA[polo]]></category>
		<category><![CDATA[snacks]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=2246</guid>
		<description><![CDATA[Every day, companies and organizations announce new products, initiatives, innovations, and positions. With so much information zooming around the news networks, the Internet, and the blogosphere, there are enough odd or questionable stories that you don't even need to make stuff up for April Fool's Day.]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Talking &#8216;Insane Coffee&#8217; with Spro&#8217;s Jay Caragay</title>
		<link>http://osmosis-online.com/2010/03/23/talking-insane-coffee-with-spros-jay-caragay/</link>
		<comments>http://osmosis-online.com/2010/03/23/talking-insane-coffee-with-spros-jay-caragay/#comments</comments>
		<pubDate>Tue, 23 Mar 2010 17:11:26 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Interviews]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[espresso]]></category>
		<category><![CDATA[interview]]></category>
		<category><![CDATA[jay caragay]]></category>
		<category><![CDATA[maryland]]></category>
		<category><![CDATA[spro coffee]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=2184</guid>
		<description><![CDATA[Spro Coffee has just opened in Baltimore's Hampden neighborhood. The establishment will be serving coffee in an unmatched array of methods. It's the vision of proprietor, Jay Caragay, who's a bit of a serial entrepreneur, as well as as a nuanced thinker with interesting views about where coffee is headed.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Quantity Trumps Quality as Starbucks Gets &#8216;Trenta&#8217;-ful</title>
		<link>http://osmosis-online.com/2010/03/03/quantity-trumps-quality-as-starbucks-gets-trenta-ful/</link>
		<comments>http://osmosis-online.com/2010/03/03/quantity-trumps-quality-as-starbucks-gets-trenta-ful/#comments</comments>
		<pubDate>Wed, 03 Mar 2010 19:33:30 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[business]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[mcdonald's]]></category>
		<category><![CDATA[sbux]]></category>
		<category><![CDATA[sizes]]></category>
		<category><![CDATA[starbucks]]></category>
		<category><![CDATA[tea]]></category>
		<category><![CDATA[trenta]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=2079</guid>
		<description><![CDATA[Starbucks is testing a new, larger drink size -- the "Trenta." The Trenta will hold 31-oz of iced tea or coffee. It's the latest in SBUX's attempts to combat the company that shouldn't be its arch-nemesis: McDonald's.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Sound and Fury, Signifying Crappy Coffee: Burger King to Carry SBUX Products</title>
		<link>http://osmosis-online.com/2010/02/17/sound-and-fury-signifying-crappy-coffee-burger-king-to-carry-sbux-products/</link>
		<comments>http://osmosis-online.com/2010/02/17/sound-and-fury-signifying-crappy-coffee-burger-king-to-carry-sbux-products/#comments</comments>
		<pubDate>Wed, 17 Feb 2010 19:35:05 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Burger King]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[Seattle's Best]]></category>
		<category><![CDATA[starbucks]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=2008</guid>
		<description><![CDATA[If there's any noticeable difference between Burger King's version of Seattle's Best and the BK Joe product, it will be a negligible one. What Burger King is doing, in coffee quality terms, is changing the window dressing. ]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Teeccino: a Tea Worthy of your Coffee Cup?</title>
		<link>http://osmosis-online.com/2010/01/26/teeccino-a-tea-worthy-of-your-coffee-cup/</link>
		<comments>http://osmosis-online.com/2010/01/26/teeccino-a-tea-worthy-of-your-coffee-cup/#comments</comments>
		<pubDate>Tue, 26 Jan 2010 18:21:58 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[We Try It]]></category>
		<category><![CDATA[beverages]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[red espresso]]></category>
		<category><![CDATA[teeccino]]></category>
		<category><![CDATA[We Try It So You Don't Have To]]></category>
		<category><![CDATA[We Try It So You Don’t Have To]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=1882</guid>
		<description><![CDATA[Last week, OO's "We Try it So You Don’t Have To" series took a look at Red Espresso, an "espresso-ground tea" that is supposed to be enjoyed like coffee. Now OO takes another look at another tea that thinks it's a coffee, Teeccino.]]></description>
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