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	<title>Osmosis Online &#187; cocktails</title>
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		<title>Infusion Resolution: Gov. Brown Should Pass SB 32</title>
		<link>http://osmosis-online.com/2011/09/20/infusion-resolution-gov-brown-should-pass-sb-32/</link>
		<comments>http://osmosis-online.com/2011/09/20/infusion-resolution-gov-brown-should-pass-sb-32/#comments</comments>
		<pubDate>Tue, 20 Sep 2011 20:22:13 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Politics]]></category>
		<category><![CDATA[alcohol]]></category>
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		<category><![CDATA[Infused Spirits]]></category>
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		<category><![CDATA[SB 32]]></category>

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		<description><![CDATA[There are few better ways to show off how lovely fresh produce can be than to extend its life as an infused spirit -- something that California's master mixologists should be taking advantage of. But a Prohibition-era restriction prevents it. UPDATED.]]></description>
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		<title>Kindle Phone App Shockingly Easy, Efficient, Flexible</title>
		<link>http://osmosis-online.com/2011/01/03/kindle-app-shockingly-easy-efficient-flexible/</link>
		<comments>http://osmosis-online.com/2011/01/03/kindle-app-shockingly-easy-efficient-flexible/#comments</comments>
		<pubDate>Mon, 03 Jan 2011 21:27:10 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
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		<category><![CDATA[We Try It]]></category>
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		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[E-Books]]></category>
		<category><![CDATA[Fantasy Novels]]></category>
		<category><![CDATA[Kindle]]></category>
		<category><![CDATA[Spirits]]></category>
		<category><![CDATA[We Try It So You Don't Have To]]></category>

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		<description><![CDATA[Reading a whole book on a phone? Certainly not for everyone, but it may have more appeal than you think. How about paying for the privilege? Could be another story. Once again, We Try It So you Don't Have To.]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Mixologist Freddy Sarkis on Brainstorming, Better Home Bartending, and Eggs</title>
		<link>http://osmosis-online.com/2010/08/13/mixologist-freddy-sarkis-on-brainstorming-better-home-bartending-and-eggs/</link>
		<comments>http://osmosis-online.com/2010/08/13/mixologist-freddy-sarkis-on-brainstorming-better-home-bartending-and-eggs/#comments</comments>
		<pubDate>Fri, 13 Aug 2010 15:37:25 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Interviews]]></category>
		<category><![CDATA[alcohol]]></category>
		<category><![CDATA[baileys irish cream]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=3061</guid>
		<description><![CDATA[We had an opportunity to speak with Freddy Sarkis, a well-known and well-respected mixologist out of Pittsburgh. He recently teamed with World Barista Champion Mike Phillips to create a cocktail in honor of National Coffee Month. We explore what goes into a master mixologist’s thought process when given such a task.]]></description>
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		<title>Celebrate Spring a Little Early with Fresh Citrus Cocktails</title>
		<link>http://osmosis-online.com/2010/03/01/celebrate-spring-a-little-early-with-fresh-citrus-cocktails/</link>
		<comments>http://osmosis-online.com/2010/03/01/celebrate-spring-a-little-early-with-fresh-citrus-cocktails/#comments</comments>
		<pubDate>Mon, 01 Mar 2010 19:15:40 +0000</pubDate>
		<dc:creator>Colin Powers</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[alcohol]]></category>
		<category><![CDATA[booze]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=2072</guid>
		<description><![CDATA[Spring is in sight, but the days are still dreary and cold. Take advantage of blood oranges, mandarins and Meyer lemons for some fresh citrus-centric cocktail. Here are three suggestions. ]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Ingredients for a Drinkhacker: an Interview with Christopher Null</title>
		<link>http://osmosis-online.com/2010/02/24/ingredients-for-a-drinkhacker-an-interview-with-christopher-null/</link>
		<comments>http://osmosis-online.com/2010/02/24/ingredients-for-a-drinkhacker-an-interview-with-christopher-null/#comments</comments>
		<pubDate>Wed, 24 Feb 2010 19:54:54 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Interviews]]></category>
		<category><![CDATA[alcohol]]></category>
		<category><![CDATA[Christopher Null]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[Drinkhacker]]></category>
		<category><![CDATA[Drinkhacker.com]]></category>
		<category><![CDATA[drinks]]></category>
		<category><![CDATA[interview]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=2053</guid>
		<description><![CDATA[Christopher Null is a writer by profession and -- lucky for fans of strong drink -- by passion as well. Among many other ventures,  he's the founder of Drinkhacker, an entertaining and valuable resource for fans of wine and spirits. He took the time for a quick chat with OO.]]></description>
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		<title>Holiday entertaining: Tips for a cocktail party made easy</title>
		<link>http://osmosis-online.com/2009/12/19/holiday-entertaining-tips-for-a-cocktail-party-made-easy/</link>
		<comments>http://osmosis-online.com/2009/12/19/holiday-entertaining-tips-for-a-cocktail-party-made-easy/#comments</comments>
		<pubDate>Sat, 19 Dec 2009 16:53:10 +0000</pubDate>
		<dc:creator>Colin Powers</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[cocktail party]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[holiday party]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=1643</guid>
		<description><![CDATA[Preparing complicated holiday meals can be a stressful task that may send you fleeing to the liquor cabinet. So why not make it easy on yourself by starting there and opt for a cocktail party instead?]]></description>
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		<slash:comments>0</slash:comments>
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		<title>The Cocktail Glossary</title>
		<link>http://osmosis-online.com/2009/12/03/the-cocktail-glossary/</link>
		<comments>http://osmosis-online.com/2009/12/03/the-cocktail-glossary/#comments</comments>
		<pubDate>Fri, 04 Dec 2009 00:22:50 +0000</pubDate>
		<dc:creator>Katie Glick</dc:creator>
				<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[alcohol]]></category>
		<category><![CDATA[bar culture]]></category>
		<category><![CDATA[booze]]></category>
		<category><![CDATA[cocktail glossary]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[drinks]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=1523</guid>
		<description><![CDATA[Like any specialized hobby, cocktail-crafting and drinking comes with its own special language and terminology. Here are some of the basics that can make you look suave at the bar . . . or at least not like a neophyte.]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Cocktail Primer: Essential Cocktail Books</title>
		<link>http://osmosis-online.com/2009/11/20/cocktail-primer-essential-cocktail-books/</link>
		<comments>http://osmosis-online.com/2009/11/20/cocktail-primer-essential-cocktail-books/#comments</comments>
		<pubDate>Fri, 20 Nov 2009 20:56:38 +0000</pubDate>
		<dc:creator>Katie Glick</dc:creator>
				<category><![CDATA[Features]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[alcohol]]></category>
		<category><![CDATA[books]]></category>
		<category><![CDATA[Cocktail Primer]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[mixology]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=1406</guid>
		<description><![CDATA[Once you start to become a real cocktail enthusiast, you will want to make drinks for yourself. For that, you’ll have to learn how to make them. For essential tips and tricks, here are some invaluable resources: several books that can help you appreciate the art of crafting a cocktail.]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Attack of the Zombie: Perfectly Potent Halloween Punch</title>
		<link>http://osmosis-online.com/2009/10/23/attack-of-the-zombie-perfectly-potent-halloween-punch/</link>
		<comments>http://osmosis-online.com/2009/10/23/attack-of-the-zombie-perfectly-potent-halloween-punch/#comments</comments>
		<pubDate>Fri, 23 Oct 2009 20:49:52 +0000</pubDate>
		<dc:creator>Colin Powers</dc:creator>
				<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[booze]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[halloween]]></category>
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		<category><![CDATA[tiki drinks]]></category>
		<category><![CDATA[zombie]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=1050</guid>
		<description><![CDATA[With Halloween around the corner, it's the perfect time for the Tiki drink known as the Zombie. It has an alcohol-packed punch, a quirky history, and an involved, complex sort of magic in making one. Learn all about it.]]></description>
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		<title>Five for Friday: Halloween Countdown Edition</title>
		<link>http://osmosis-online.com/2009/10/16/five-for-friday-halloween-countdown-edition/</link>
		<comments>http://osmosis-online.com/2009/10/16/five-for-friday-halloween-countdown-edition/#comments</comments>
		<pubDate>Fri, 16 Oct 2009 18:12:34 +0000</pubDate>
		<dc:creator>Jeremy Nisen</dc:creator>
				<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Media]]></category>
		<category><![CDATA[candy]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[comic books]]></category>
		<category><![CDATA[five for friday]]></category>
		<category><![CDATA[graphic novels]]></category>
		<category><![CDATA[halloween]]></category>
		<category><![CDATA[halloween candy]]></category>
		<category><![CDATA[online games]]></category>
		<category><![CDATA[rye whiskey]]></category>
		<category><![CDATA[television]]></category>
		<category><![CDATA[the simpsons]]></category>

		<guid isPermaLink="false">http://osmosis-online.com/?p=829</guid>
		<description><![CDATA[Halloween's still 15 days away, but there's no reason to hold off on a little spooky fun. Or a little planning ahead, even, so your Tricks and Treats are crafty and sweet. Five ways to work a little more October into your weekend. Yes, there's booze, candy, and The Simpsons.]]></description>
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